A Karela cut in half
- Bowl of uncooked Basmati Rice
- Pieces of Paneer Cheese
- Selection of Asian Vegetables
- Beetroot Crisps with Sea Salt
- Pieces of Paneer Cheese with Spices
- Dish of Sugar Coated Fennel Seeds
- Bowl of Dried Wasabi Peas
- Pot of Dashi Paste and Miso Soup
- Stem of Galangal Root
- Three Japanese Sauces-Wasabi Mustard and Plum
Photo of A Karela cut in half
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