Pear Poached in Rioja Orange and Spices
- One Crayfish
- Manchego Marinated in Chili and Tarragon
- Dish of Sugar Coated Fennel Seeds
- Championes al Ajillo- Chilli marinated Mushrooms
- Pan Fried Cod Fillet and Baby Squid with Braised Belly Pork and
- Chick Peas and Coconut with Chilli
- Lambs Kidney Chorizo Sausage and Sherry Sauce
- Mussels Cooked Bangladeshi Rezala Style
- Plate of Plain Naan Breads
- Serano Ham Olives and Caper Berries
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